New French Restaurant ‘Chateau St. John’ Opening in Spartanburg

After three years of serving New Orleans style food in Spartanburg, The Back Porch is closing shop and re-opening as Chateau St. John! James Beard nominee Phillip Shyatt is bringing a fusion of french cooking and new south styles to the menu as head chef and general manager. Jennifer Martin gives us a taste before Chateau St. John opens its doors!

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