Fine Chocolate and Pastry Shop Open in Downtown Greenville

Born in France and trained in Paris and New York City, Master Chocolatier and Pastry Chef Vincent Caradonna has now opened a fine chocolate and pastry shop in downtown Greenville! The menu will change daily, with delectable tarts, bon bons, croissants and one-of-a-kind desserts. Jennifer Martin takes us inside “Le Petite Croissant.”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s